Solution — self-service fridge
Open, take, close — it is paid
Connected fridges with a touch screen and an integrated payment terminal
Selling fresh products with no staff — in a company, a station, a residence — with identified consumers, rates negotiated per employer, and restocking by round.
An illustration: the Distrib and Pay facets, applied to a self-service fridge. The facets are the same whatever the machine — the screens shown here are the product's own.
What we sell
Identification by badge, QR code or card; opening; detection of what was taken (weight, lock, optional camera); sale validated by the cloud to the cent, even offline Consumers and organisations: accounts, revocable badges, employer subsidies, prepaid account, consumer site under the customer's name (for example "My canteen") Catalogue, dated offers, promotions published to each fridge as a signed snapshot; VAT and use-by dates (first to expire, first out) handled Field work: the driver badges in, restocks, counts, photographs; a forced door is detected; stock and reports in the portal Payment: certified bank terminal (PCI), badge or account, employer subsidy, online top-up by card Freezer variant (negative temperature, same journeys)In situ
The fridge takes whatever space it finds — a corner of a common room, a hall, a landing. No counter, no staff: the consumer opens it with their badge or their card, takes what they want, closes it. The rest happens in the portal.
What clients remember
A doubtful sale — a price discrepancy, a quota exceeded — is never charged blindly: it goes to review. And an employer can subsidise their staff's meal without the fridge changing hands.
A fleet of fridges to connect?
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